Hard boiled EGG Tip!:
Crack your eggs into a Ziploc and get all air out. Drop bag of eggs into a pan with cold water. Med High heat till comes to a gentle boil. Boil for about 7-10 mins (depending on how many eggs). Until eggs are firm. Take out of water, cut open bag and eggs come out very easy. Chop into desired sized pieces.
THIS TOTALLY BEATS HAVING TO PEEL ALL THE EGGS.
Wow! I feel so dumb for never even considering this. Brilliant. Can not wait to try it. Thanks!
ReplyDeleteHave you tried it since?? I just do this all the time and it is a huge time saver.
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